
We already saw a cashew salad dressing. Today we are going to see a slight modification to it. You can make this dressing very simply in very short span of time. It will be spiced up with some indian spices.
It suits best with any kind of lettuce salad. I will post a salad recipe using this dressing. Mark down this recipe and try. It will be great. Recipe Source - healthyblendrecipes.com

Cashew Dressing Recipe | Low Fat Salad Dressing Recipes | Homemade
Prep Time : |
Cook Time: |
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Yield: 1/2 cups | Svg Size: 1 tablespoon | |
Average Rating:
5 for 5 |
Calories per Serving:
60 | |
Posted By: Sabari |
Cuisine: Tamilnadu |
Ingredients
Quick Procedure
- 1/4 cup cashews
- 1 tablespoon lemon juice
- 2 tablespoons water
- little salt
- one green chilly, minced
- coriander leaves, minced
Quick Procedure
- Soak cashews for 1 hour.
- Take them in a blender and puree adding little water, lemon juice and salt.
- Beat till it becomes creamy. Collect in a bowl.
- Add minced chilli and coriander to the creamy cashew paste. Mix well.
- Cashew dressing is ready.
Stepwise Pictures
Soak cashews for 1 hour. It should become very very soft. Take in a blender. |
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Add lemon juice, little water and salt. Puree it. Beat it till it becomes creamy. |
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Mince coriander and green chillies. |
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Add these things to creamy cashew paste. Mix well |
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A creamy and tasty salad dressing that suits any type of salad
