In this post, we are going to see Poondu Kanji Recipe. This is a simple Indian post pregnancy recipe. You can have this Poondu Kanji after delivery. Through this post we are going to see the recipe for this simple Garlic Porridge.
Servings2Servings (1 cup each)
Half CupRicePuzhungal Arisi
Wash and clean rice. Combine all the ingredients in a pressure cooker and add water.
Pressure cook it for 4 to 5 whistles and open after the pressure releases.
Mash the cooked rice with a ladle. Add little salt and hot water. Mix well and serve hot.